“slaughterhouse”

1. The African Swine Fever (England) Order 2003 SI
2. Agriculture and Forestry (Financial Provisions) Act 1991 Act
3. The Animal By-Products (Enforcement) (England) Regulations 2013 SI
4. The Avian Influenza and Influenza of Avian Origin in Mammals (England) (No.2) Order 2006 SI
5. The Avian Influenza (H5N1 in Wild Birds) (England) Order 2006 SI
6. The Avian Influenza (Vaccination) (England) Regulations 2006 SI
7. The Bovine Products (Restriction on Placing on the Market) (England) (No. 2) Regulations 2005 SI
8. The Brucellosis (England) Order 2015 SI
9. Commission Implementing Regulation (EU) 2019/627 of 15 March 2019 laying down uniform practical arrangements for the performance of official controls on products of animal origin intended for human consumption in accordance with Regulation (EU) 2017/625 of the European Parliament and of the Council and amending Commission Regulation (EC) No 2074/2005 as regards official controls (Text with EEA relevance) EU regulation
10. Commission Implementing Regulation (EU) 2019/628 of 8 April 2019 concerning model official certificates for certain animals and goods and amending Regulation (EC) No 2074/2005 and Implementing Regulation (EU) 2016/759 as regards these model certificates (Text with EEA relevance) EU regulation
11. Commission Implementing Regulation (EU) 2020/2235 of 16 December 2020 laying down rules for the application of Regulations (EU) 2016/429 and (EU) 2017/625 of the European Parliament and of the Council as regards model animal health certificates, model official certificates and model animal health/official certificates, for the entry into the Union and movements within the Union of consignments of certain categories of animals and goods, official certification regarding such certificates and repe EU regulation
12. Council Regulation (EC) No 1099/2009 of 24 September 2009 on the protection of animals at the time of killing (Text with EEA relevance) EU regulation
13. The Disease Control (England) Order 2003 SI
14. The Disease Control (Interim Measures) (England) (No. 2) Order 2002 SI
15. Disease Control (Interim Measures) (England) (No. 2) Order 2003 SI
16. The Disease Control (Interim Measures) (England) Order 2002 SI
17. Disease Control (Interim Measures) (England) Order 2003 SI
18. Food Act 1984 Act
19. Food Safety Act 1990 Act
20. The Food Safety and Hygiene (England) Regulations 2013 SI
21. The Foot-and-Mouth Disease (Control of Vaccination) (England) Regulations 2006 SI
22. The Foot-and-Mouth Disease (England) Order 2006 SI
23. The Mandatory Use of Closed Circuit Television in Slaughterhouses (England) Regulations 2018 SI
24. The Meat (Official Controls Charges) (England) Regulations 2005 SI 2 definitions
25. The Meat (Official Controls Charges) (England) Regulations 2006 SI 2 definitions
26. The Meat (Official Controls Charges) (England) Regulations 2009 SI
27. The Pigs (Records, Identification and Movement)(Interim Measures) (England) (No. 2) Order 2002 SI
28. The Pigs (Records, Identification and Movement) Order 1995 SI
29. The Products of Animal Origin (Disease Control) (England) Regulations 2008 SI
30. Slaughter of Animals (Scotland) Act 1980 Act
31. Slaughterhouses Act 1974 Act 2 definitions
32. The Transmissible Spongiform Encephalopathies (England) Regulations 2018 SI
33. The Transmissible Spongiform Encephalopathies Regulations 2006 SI
34. The Transport of Animals (Cleansing and Disinfection) (England) (No. 3) Order 2003 SI
35. The Welfare of Animals (Slaughter or Killing) Regulations 1995 SI

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